Honey-Nut Peach Cake


Our own Georgia twist on a classic Southern recipe. Honey-Nut Peach cake is loaded with fresh Koinonia pecans and chopped peaches. A healthier alternative to standard fruitcake, but still rich and delicious! All our cakes are made in small batches to ensure the highest quality.

-Handmade in small batches in the Koinonia Farm Bakery
-Made with biologically grown Koinonia pecans, chopped peaches, dates, raisins, sweet potatoes, and honey
-Available in a 1 lb 5 oz cake
-Favorite ways to enjoy Honey Nut Peach Cake: with a cup of Fair Trade Coffee, slathered with Peanut or Pecan Butter, or by itself for a breakfast, dessert, or an afternoon snack.

Try our delicious Date Nut Bread- also perfect with a cup of coffee for breakfast or with nut butter as an afternoon snack!

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20 Reviews

Judithe C McManus Sep 11th 2020

Honey-nut peach cake

This is an amazing peachy fruitcake type cake...but oh so much tastier than fruit cake. . . really delicious.

Janet Aug 20th 2020


I bought my first one of this delicious cake in 1993 for my Mom. She enjoyed it so much. This one I bought for myself as a lock-down comfort food. Like my Mom, I am enjoying it so much.

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