Honey-Nut Peach Cake

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Our own Georgia twist on a classic Southern recipe. Honey-Nut Peach cake is loaded with fresh Koinonia pecans and chopped peaches. A healthier alternative to standard fruitcake, but still rich and delicious! All our cakes are made in small batches to ensure the highest quality.

-Handmade in small batches in the Koinonia Farm Bakery
-Made with biologically grown Koinonia pecans, chopped peaches, dates, raisins, sweet potatoes, and honey
-Available in a 1 lb 5 oz cake
-Favorite ways to enjoy Honey Nut Peach Cake: with a cup of Fair Trade Coffee, slathered with Peanut or Pecan Butter, or by itself for a breakfast, dessert, or an afternoon snack.

Try our delicious Date Nut Bread- also perfect with a cup of coffee for breakfast or with nut butter as an afternoon snack!

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17 Reviews

Patricia C Schwarzlander Feb 24th 2020

Honey Nut Peach Cake

This is a wonderful fresh cake enjoyed as a treat by every family member!

Sheila Garrett Feb 3rd 2020

Best cake ever!

I love the peach cake. It's small but it is so rich and delicious you only need a small slice. We had it for a birthday cake for a friend with candles on it. Very pretty with pecans on top. And lots of ice cream to go with! Yum.

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