Honey-Nut Peach Cake


Our own Georgia twist on a classic Southern recipe. Honey-Nut Peach cake is loaded with fresh Koinonia pecans and chopped peaches. A healthier alternative to standard fruitcake, but still rich and delicious! All our cakes are made in small batches to ensure the highest quality.

-Handmade in small batches in the Koinonia Farm Bakery
-Made with biologically grown Koinonia pecans, chopped peaches, dates, raisins, sweet potatoes, and honey
-Available in a 1 lb 5 oz cake
-Favorite ways to enjoy Honey Nut Peach Cake: with a cup of Fair Trade Coffee, slathered with Peanut or Pecan Butter, or by itself for a breakfast, dessert, or an afternoon snack.

Try our delicious Date Nut Bread- also perfect with a cup of coffee for breakfast or with nut butter as an afternoon snack!

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26 Reviews

Nancy Jan 30th 2021


Not like store-bought. Full of fruit and nuts, rich, moist. Very good.

Sheila Garrett Jan 26th 2021

Honey Nut Peach Wonder

This cake is heavenly! It’s small but so dense and rich and full of flavors. I like it best with a hot mug of Earl Grey or Darjeeling tea. I like to warm it just a little so it’s like it just came out of the oven. A very special treat!

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