Succulent dates and Koinonia's biologically grown pecans baked into a treat to satisfy any sweet tooth! This moist and delicious bread is chock full of dates and pecans and made with organic sugar and all natural vanilla flavoring. All our bakery specialties are made in small batches to ensure the highest quality.
-Handmade in small batches in the Koinonia Farm Bakery
-Made with biologically grown pecans, dates, organic sugar, and all natural flavoring
-Available in a 1 lb loaf
-Favorite ways to enjoy Date Nut Bread: with a cup of Fair Trade Coffee, slathered with Peanut or Pecan Butter, or by itself for a breakfast or an afternoon snack.
Try our delicious Honey Nut Peach Cake- also perfect with a cup of coffee for breakfast or with nut butter for an afternoon snack.
For the last few years I buy several loaves of the date nut bread to share with others during the holidays. It has become a small tradition to enjoy the delightful words of enjoyment when I give them their annual loaf of date nut bread. Their response is always how yummy the bread is and they look forward to receiving it each year. Thanks to your great bakers that make such delicious goodies.
This is a wonderful moist bread. My only complaint is that the container it is baked in is hard to separate from the bread. I think it would be better if after baking in a bread pan it would be wrapped in cellophane. Then less bread would stick to the current container and wouldn’t be wasted.
