Nicaragua Medium Roast Coffee

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Fair Trade Nicaragua Medium Roast is produced by some of the nearly 2,000 members that form the CECOCAFEN cooperative. Cultivated at altitudes between 2,600 and 4,600 feet, washed, and sun-dried. This light-bodied coffee has an herbal fragrance and sweet flavor with a pronounced acidity.

-Fair Trade Coffee
-Roasted local to Koinonia Farm at Café Campesino in Americus, Georgia
-Available in 1, 2, or 5 pound bags. Choose either ground or whole bean.
-Favorite Uses: a good, strong cup to start your morning with Koinonia Farm Granola, a mid-morning break with Date Nut Bread, or an afternoon pick-me-up with Cinnamon Spiced or Hickory Smoked Pecans.

Shop Koinonia Farm's other Fair Trade Coffee varieties.

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